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Guatemala (Finca Bremen, Organic)

From: £8.00

Our new exquisite Organic Guatemalan coffee roasted on a medium-dark profile for the winter months, is not one to be missed. With notes of Dark Chocolate, and that classic Guatemalan Cherry feel to the cup and a Nectarine finish, this coffee is perfect for your morning filter or afternoon espresso.

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Description

We have sourced our Organic Coffee from the Bremen farm in Northern Guatemala, and the coffee is grown at an average height of 1,100 meters, where Bourbon, Typica, Catuai, Maragoypeand Caturra varietes are abundant.

This farm is located in Purulha, Baja Verapaz, a mostly hilly area, boulders, siguanesand limestone uplands of the North of the country.

Region: Purulha, Baja Verapaz 

Altitude: 1100-1200 masl

Tasting notes: Dark Chocolate, Cherry, and Nectarine with a Winey Acidity

Body: Medium

Roast: ***

Additional information

Weight 240 g
Grind

Moka Pot, Pour Over, Bean, Aeropress, Espresso, Filter, French Press/Cafetière

Weight

240g pouch, 500g pouch, 1kg pouch, 2kg pouch

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