Guatemala Swiss Water Decaf (Organic)


We are roasting this one next on Sunday! This washed coffee elicits taste notes of biscuit with hazelnut with a lovely choco caramel feel to the cup – think custard creams!  With a low acidity and great body, this decaf really is a delight, and with our medium-dark roast profile can be enjoyed throughout the day.

Region: West Guatemala – SCA: 81.50

Varietals: Pache, Typica, Caturra

Altitude: 1400-1600 masl

Taste notes: Nut Biscuit, Milk Chocolate, Caramel, think Custard Creams!

Process: Washed, Organic

Roast: Medium

Ideal for: Espresso, French Press

Guatemala Swiss Water Decaf (Organic)

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