Importer: Omwani Coffee
Farm: Masenga
Region: Migoti
Process: Washed (Bourbon)
Alt: 2000 masl
Taste notes: Blueberry, Double Cream & Honey Marmalade
An origin with an incongruous mix of soaring mountains and languid lakeside communities in the Migoti region. Roaster’s tip: Brew this on V60, and with the right recipe, enjoy like you would a glass of wine.
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